Jack Stein: In The Box Schedule

Upcoming Schedule of Jack Stein: In The Box program

Showing top 8 upcoming show times. Show times are sorted in increasing order of start time.

  1. Tue 8:00 PM, 16 Sep 2025 on Outdoor Channel (HD) channel
    Jack learns how to cook the old-fashioned, classic British jellied eels dish. Although it was once an extremely popular meal in Britain, will the Spanish locals like it too?
  2. Tue 8:30 PM, 16 Sep 2025 on Outdoor Channel (HD) channel
    Jack is in the vegetarian capital of Northern Europe, Malmo, Sweden. Here, he shares his version of the Welsh Rarebit toastie and a Michelin star chef adds a Nordic twist.
  3. Wed 2:00 AM, 17 Sep 2025 on Outdoor Channel (HD) channel
    Jack learns how to cook the old-fashioned, classic British jellied eels dish. Although it was once an extremely popular meal in Britain, will the Spanish locals like it too?
  4. Wed 2:30 AM, 17 Sep 2025 on Outdoor Channel (HD) channel
    Jack is in the vegetarian capital of Northern Europe, Malmo, Sweden. Here, he shares his version of the Welsh Rarebit toastie and a Michelin star chef adds a Nordic twist.
  5. Wed 8:00 AM, 17 Sep 2025 on Outdoor Channel (HD) channel
    Jack learns how to cook the old-fashioned, classic British jellied eels dish. Although it was once an extremely popular meal in Britain, will the Spanish locals like it too?
  6. Wed 8:30 AM, 17 Sep 2025 on Outdoor Channel (HD) channel
    Jack is in the vegetarian capital of Northern Europe, Malmo, Sweden. Here, he shares his version of the Welsh Rarebit toastie and a Michelin star chef adds a Nordic twist.
  7. Wed 2:00 PM, 17 Sep 2025 on Outdoor Channel (HD) channel
    Jack learns how to cook the old-fashioned, classic British jellied eels dish. Although it was once an extremely popular meal in Britain, will the Spanish locals like it too?
  8. Wed 2:30 PM, 17 Sep 2025 on Outdoor Channel (HD) channel
    Jack is in the vegetarian capital of Northern Europe, Malmo, Sweden. Here, he shares his version of the Welsh Rarebit toastie and a Michelin star chef adds a Nordic twist.